Chicken drumstick masala Ingredients
- Water 1 cup
- Chicken drumsticks 6-8
- Garlic paste 3tsp
- Ginger powder 1/2tsp
- Rice flour 1/2 cup
- Salt 1tsp
- All purpose flour 2tbsp
- Cumin powder 1/2 tsp
- Cayenne pepper 1tsp
- Oil for frying
- Tomato ketchup 1/2 cup
- Butter 1 and 1/2 tsp
- Hot chilli sauce 2tbsp
- Cumin crushed 1 and 1/2 tsp
- Salt 1/4 tsp
In a pot add water, 2tsp garlic paste, mix well. On drumsticks make small cuts and put these drumsticks in the pot. Change the sides after 2 minutes and then cook on low flame for 10 minutes.
After 10 minutes, take the drumsticks out in a bowl.
In another bowl add rice flour, all purpose flour, 1tsp salt, 1/2 tsp ginger powder, cayenne pepper, 1/2 tsp cumin powder and mix it well.
Add this dry mixture in drumsticks and mix well. Then deep fry these drumsticks. After frying keep the drumsticks aside and in a pan add 1 and 1/2 tbsp butter. Add 1/2 cup tomato ketchup in it, 1tbsp garlic paste, hot sauce, crushed cumin, 1/4 tsp salt and mix well. Cook it for 2 minutes, it will thicken and then add fried drumsticks in this mixture and mix well. Your spicy chicken drumsticks are ready.
What goes with drumsticks?
You can have garlic rice with drumsticks. You can also serve drumsticks with some mashed potatoes and grilled vegetables.
This chilli chicken drumsticks indian recipe is very easy to prepare and is also mouthwatering.
