Thousand island salad
- Tomato ketchup 5tbsp
- Olive oil 1tbsp
- Mayonnaise 3/4 cup
- Black pepper crushed 1/2 tsp
- Salt 1/4 tsp
- Lettuce leaves 1/2 cup
- Boiled carrots in cubes 1/2 cup
- Capsicum in cubes 1/4 cup
- Boiled Beetroot in cubes 1/2 cup
- Tomato and cucumber in cubes 1/2 cup
- 2 boiled eggs
- Boiled peas 1/2 cup
Thousand island sauce recipe
In a bowl add mayonnaise, tomato ketchup, black pepper, olive oil, salt and mix well. Your dressing is ready, you can refrigerate it for 2-3 days.
In another bowl add dressing, lettuce leaves, boiled carrot, boiled beetroot, capsicum, cucumber, tomato, boileg egg in cubes shapes, boiled peas and mix well.
This original thousand island dressing recipe is very yummy and easy to prepare and you can also refrigerate it in a jar for 2-3 days.
